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Acai Powder – A True Brazillian Super Food

This entry was posted on Jun 30 2009

Acai Powder is a 100% Pure, fruit fruit packed with energy. Acai Powder is natural super food and anti-oxidant that originates from the Brazilian Amazon basin. A lot of people describe the taste of Acai Juice as a combination of berries with an earthy flavour.

The Acai Powder fruit itself contains a dark purple pigment which gives it a rich, vibrant appearance. It is this deep pigment that contains all the nutrition that makes the acai berry such a really wonderful thing and one of Brazils greatest exports.

Such is acai’s nutritional quality that for centuries the acai berries have been grown by locals of the Amazon basin and form the key food in the diet of many of its communities, taking the place of rice, bread, and milk.

Dense with anti-oxidants, essential omega fatty acids and amino acids, you can be confident that Acai Juice nourishes your mind and your body.

Once acai has been harvested it begins to degrade very quickly. This is the primary reason it is possible to find so many types of acai juice, acai preserves and other acai products but not the actual acai berries. Products made from the fresh acai pulp can be readily exported much easier than the fresh pulp!

Acai often contains a great deal of the acai’s goodness than a lot of the other products, partly because almost the whole acai berry is used in the production of the acai product.

Acai products dried using a freeze drying process retain all the nutritional properties of acai as it reduces the acai pulp into a very fine powder at very low temperatures. Unlike Acai extracts, freeze dried Acai Powder completely encapsulates the unique synergy of nutritional benefits located in acai and is 100% natural with no bulking agents.

The information in this article is not intended to diagnose, treat, cure or prevent any illness or disease. We always advise that you consult a GP for any specific medical condition or before embarking on a health plan of your own.

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